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Drasanvi's red yeast rice food supplement (2.9 mg Monacolin K) with coenzyme Q10 is a natural product designed to promote cardiovascular health by lowering levels of bad cholesterol in the blood.
Drasanvi's red yeast rice food supplement (2.9 mg Monacolin K) with coenzyme Q10 is a natural product designed to help the cardiovascular system and keep it in optimum condition. It contains active ingredients that will directly help to reduce bad fat or cholesterol in the blood, as well as other positive side effects related to its coenzyme Q10 content.
Red yeast rice contains useful nutrients for the body, including Monacolin K. Monacolin K is an element that has great benefits for cardiovascular health. Its main function is to lower the level of bad cholesterol or LDL in the blood. It will also help to improve blood circulation to make it faster and more effective, as well as contributing to the creation of new fatty material for the blood.
The coenzyme Q10 contained in this product is an excellent complement to monacolin K, as the latter has a tendency to lower levels of coenzyme Q10 in the body. In addition, this ingredient complements the properties of red yeast rice to support cardiovascular and overall body health thanks to its powerful antioxidant effect.
Drasanvi Yeast Red Rice is primarily indicated for adults who wish to improve their heart and cardiovascular health. Suitable for both women and men who suffer from high cholesterol.
It is advisable to take 1 capsule daily, preferably at the same time of day, for a period of 1 month. It should also be taken during one of the main meals of the day to improve the absorption of coenzyme Q10. It is recommended to be taken with a glass of water to facilitate swallowing the capsule whole; biting or splitting is not recommended.
Never exceed the recommended daily dose. Avoid use if you are allergic to any of its components or if you notice strong negative side effects from the first intake. Keep capsules away from heat sources and out of reach of small children.
Bulking agent (microcrystalline cellulose), coating agent (hydroxypropyl methylcellulose), red yeast rice (Monascus purpureus, Monacolin K 4%) 74.5 mg, Coenzyme Q10 (Ubiquinone) 50 mg, bulking agent (magnesium stearate), anti-caking agent (silicon dioxide).
