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Armolipid Plus is a nutritional supplement formulated with fermented red rice, coenzyme Q10 and folic acid; it helps maintain normal cholesterol levels and is gluten-free. It is ideal for people with high blood cholesterol levels.
Armolipid Plus is a nutritional supplement that helps reduce and maintain cholesterol and triglycerides based on natural extracts. The properties of red yeast rice have proven to be a natural alternative to drugs used to stabilise high blood cholesterol levels.
The combination of natural extracts in Armolipid Plus helps to optimise homocysteine metabolism in a natural way. It is gluten-free. The product combines coenzyme Q10 and folic acid to provide antioxidant properties so that new cells can remain healthy.
While berberine is much more diverse in its benefits to the body: it is anti-diabetic, cardioprotective, antiobiotic, antifungal and anti-inflammatory. In addition, it is well documented that coenzyme Q10 supplements are beneficial in preventing migraines.
All these properties are beneficial in preventing cardiovascular problems and keeping bad cholesterol levels in check.
It is indicated for people who suffer from high LDL cholesterol levels and require a drug or supplement to control it and be healthier.
Patients suffering from cholesterol problems, heart failure and vascular problems would benefit from these natural extracts.
Some research suggests that a combination of exercise, healthy eating and natural extracts, such as fermented red rice base and coenzyme Q10, may reduce blood pressure and benefit the functioning of the body.
Take one tablet daily, preferably with water.
Do not take at the same time as statins, as they have the same function in the body. Do not take during pregnancy or while breastfeeding, as cholesterol is one of the elements that transport important substances for the baby's nutrition. In case of an unfavourable reaction, discontinue use and consult a doctor.
Stabilisers: dicalcium phosphate; microcrystalline cellulose; fermented red rice (Monascus Purpureus) titrated to 1.5% in Monacolin, astaxanthin extracted from microalgae (Haematococcus Pluvialis flotow, thallus) titrated to 2.5% (composed of: hydrolysed gelatine, oleoresin, sucrose, corn starch, ascorbyl palmitate, tocopherols) ; Policosanol extracted from sugar cane (Saccharum officinarum L., branch) titrated at 90%; anti-caking agents: magnesium salts of fatty acids, mono- and diglycerides of fatty acids, silicon dioxide; Coenzyme Q10; pteroyl-monoglutamic acid (folic acid). Gluten-free product.
