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Sugar-free mountain mint candy from the renowned brand Ricola. Its refreshing mint flavour has a soothing effect on the throat and respiratory tract. Its natural properties help to relieve symptoms such as cough, dryness and irritation.
Ricola sugar-free mountain mint candies are round, hard, crystal-green sweets that provide a mild therapeutic and refreshing effect. The main ingredient of mountain mint candies is mentha (mentha suaveolens) grown in the Swiss mountains. Its typical intense flavour is the source of the mild and long-lasting freshness it provides. The formula incorporates the original combination of 13 Swiss herbal extracts from the original Ricola candies. This traditional recipe includes: horehound, pimpernel, veronica, marshmallow, dandelion, elderflower, mallow, peppermint, sage, yarrow, primrose, plantain and thyme.
The mountain mint candies inherit the multiple properties of the mixture of herbs that compose it. The pleasantly refreshing minty sweets have a soothing effect on the throat and respiratory tract. They help to relieve bothersome symptoms such as coughing, dryness and irritation. All Swiss herbs used in the product are grown using natural, environmentally friendly methods. No herbicides, insecticides, fungicides or chemical fertilisers are used in their production.
Mountain mint candies contain no sugar, only natural sweeteners and flavourings. They can be consumed by lactose intolerant people, coeliacs (gluten free) and vegetarians. They do not affect the health of teeth. Each 100 grams provide an energy value of 235 kcal.
Ricola mountain mint sugar-free candies are suitable for people who want to keep their breath fresh and clear their voice. They are recommended for those who wish to relieve throat discomfort such as cough, dryness, hoarseness and irritation of the respiratory tract.
It is recommended to dissolve 4 to 5 Ricola Mountain Mint candies in the mouth per day. Store in a cool, dry place to guarantee its quality.
Consuming Ricola Mountain Mint sugar-free candies in large quantities may have laxative effects. People with phenylketonuria should avoid consuming the candies because they contain a source of phenylalanine.
MINT MOUNTAIN, Swiss herbal candy, sugar-free, with sweeteners:
Sweetener (isomalt), extracts (0,4 %) of peppermint(Mentha suaveolens) and Ricola herbal blend, sweeteners (aspartame, acesulfame-K), menthol, natural spearmint flavouring, colouring (copper complexes of chlorophyllins).
Contains a source of phenylalanine. Excessive consumption may have laxative effects.
| Nutritional value per 100 g | |
|---|---|
| Energy value | 980 kJ/235 kcal |
| Fats, of which - saturated fat |
0 g 0 g |
| Carbohydrates, of which - sugars - polyols |
98 g 0 g 98 g |
| Proteins | 0 g |
| Salt | 0 g |
Ricola certifies that all its products can be considered gluten-free, as they comply with the regulations in force to declare them as such (European Regulations and the Codex Alimentarius, in reference to gluten content).
Ricola certifies that all its products can be considered lactose-free, as they comply with the Swiss Special Food Regulations.
Contains a source of phenylalanine.
