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Organic happiness tea, manufactured by the Yogi Tea brand, can be considered a natural food supplement, as it provides nutrients to the body. It also has a rich aroma and flavour that brings happiness, harmony and euphoria to those who consume it.
Yogi Tea organic happiness tea is a food product designed to bring harmony, inspiration, joy and happiness. The combination of its natural ingredients, both in flavour and aroma, stimulates the senses.
Its main ingredients are cinnamon, hops and orange peel, which are enhanced by the inclusion of other herbs and spices that combine with its flavours and aromas. The formula follows an Ayurvedic recipe and the ingredients used are 100 % natural, extracted or harvested from organic farming.
The taste of the tea is slightly acidic and somewhat spicy. The taste is provided by ginger, aniseed, cardamom, orange essential oil, black pepper, lavender flowers, cloves, cinnamon essential oil and others. It combines sweet ingredients with others that are spicy and acidic to find an ideal harmony for the adult palate.
It is mainly indicated for adults. Its flavour and aroma is specially designed to stimulate the senses so that the individual feels happiness or mild euphoria.
It is advisable to prepare it whenever the person wants, as it can be ingested several times a day. However, 1 cup per day is recommended.
The best way to prepare the infusion is to heat water to boiling point and, once it is boiling, take 250 ml of it and pour it into a cup. Then take one of the sachets and place it in the hot water. This step can be done the other way round and place the sachet in the cup first. Let the sachet stand in the water for 5 to 6 minutes or even longer, depending on the individual's taste. Then remove it from the water and enjoy the infusion. Finally, and completely optionally, the person who is going to ingest it can add the complement he/she wants, such as milk or sugar.
Not recommended for individuals who are allergic to any of its ingredients. Avoid or stop consumption if adverse reactions are observed during the first tasting of the tea. Do not use as a substitute for meals or diets.
Cinnamon, ginger, fennel, liquorice, aniseed, cardamom, orange peel, hops, basil, orange essential oil, black pepper, lavender flowers, fenugreek, yarrow, clove, cinnamon oil.
