Scientiffic Nutrition Citrulline Malate Red Fruit, 333 g

Citrulline Malate is the result of combining an acid salt, such as malate, with the non-essential amino acid L-Citrulline.
BENEFITS: Citrulline Malate raises Arginine levels in the blood plasma endogenously, the most surprising thing being that it raises them even higher than Arginine itself and acts as a precursor of nitric oxide once ingested.
DIRECTIONS FOR USE: Take 10g (1 scoop) with water 30 minutes before training.
RECOMMENDED FOR: For all sportsmen and women looking for improved athletic performance and muscle recovery.

Composition

AMINO ACIDS COMPOSITION 11g(DDR)
L-Citrulline Malate 8,9g
MINERALS
Magnesium (17,6%VRN) 66mg
VITAMINS
Vitamin B6 (117% NRV) 1,64mg

Ingredients

L-Citrulline DL-Malate, Anti-caking agents (Silicon Dioxide and Dicalcium Phosphate), Magnesium Carbonate, Acidulant (Citric Acid), Flavourings, Colouring (Citric Acid), Aroma (Citric Acid).tric Acid), Flavourings, Colouring (Beetroot Red), Acidulant (Malic Acid), Sweetener (Sucralose) and Vitamin B6 (Pyridoxine Hydrochloride).

Pharmaceutical advice

Do not exceed the expressly recommended daily dose. Keep out of the reach of young children. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.