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Santiveri Soya Lecithin is a natural and healthy product that comes in a 100 gram jar. Soy lecithin is known for its health-promoting properties, as it is rich in phospholipids and essential fatty acids. It is used as a dietary supplement to improve brain function, metabolism and cardiovascular health.
Soy lecithin is a product derived from soybeans that is used as an emulsifier in the food industry. It is used to improve the texture and stability of foods, especially in baked goods, chocolates and margarines. It is also used as a dietary supplement because of its health-promoting properties, such as improving brain function and lowering cholesterol. Soy lecithin is also used in the manufacture of cosmetic and pharmaceutical products.
Soya lecithin (100%)
For 3 tablespoons
Energy value 837 kcal
Fats / Lipids 90 g
Saturated fatty acids 15 g
Carbohydrates / Carbohydrates 6.7 g
Sugars 1.8 g
Dietary fibre 0 g
Protein 0 g
Salt 0 g
Phosphorus 375 g
Monounsaturated fatty acids 9 g
Polyunsaturated fatty acids 33 g
Phospholipids 14.5 g
100 % soy lecithin
The instructions for use of this product are to add a spoonful of Santiveri Soya Lecithin (approximately 10 grams) to your daily meals or drinks. You can mix it with yoghurt, smoothies, cereals, salads or any other food you wish. It is recommended to consume it on a regular basis to obtain its health benefits.
Soy lecithin is a dietary supplement used to improve cardiovascular and brain health. However, it is important to take some precautions when consuming this product. It is recommended that you consult a doctor or pharmacist before starting to take it, especially if you have any pre-existing medical conditions or are taking other medications. In addition, it is important to follow the dosage instructions and not to exceed the recommended dose. If side effects or allergic reactions are experienced, discontinue use and seek medical attention.
