Low sodium vegetable broth made from fresh vegetables.
A.Vogel Hebamare Low Sodium Broth is made entirely from fresh vegetables and aromatic herbs . All ingredients come from organic farming. As it is low in sodium, it is perfect for those who wish to reduce their daily salt intake without sacrificing flavour.
Aceites vegetales* (palma*, girasol*), maltodextrina* (de maíz*), azúcar de caña integral*, sal marina sin refinar, vegetales (cebollas*, chirivíonions*, parsnips*, carrots*, leek*), yeast extract*, spices (garlic*, turmeric*, pepper*, mace*, lovage*, parsley*) shiitake mushroom*, caramelised sugar*.
Format 100 g 100 ml broth (2,2g):
Energy value kj/kcal Canister 1873 kj / 449 kcal 37 kj / 9 kcal
Cubes 1900 kj / 456 kcal 37 kj / 9 kcal
Fat Canister 26,1 g 0,5 g
Cubes 26,5 g 0,5 g
of which saturated fatty aSaturated fatty acids Canister 12,7 g 0,3 g
Cubes 13,9 g 0,3 g
Carbohydrates Canister 46,4 g 0,9 g
Cubes 47,2 g 0,9 g
of which sugarsCarbohydrates Can 24,3 g 0,5 g
Cubes 24,4 g 0,5 g
Protein Can and cubes 4,8 g 0,1 g
Salt Can and cubes 12,7 g 0,3 g