Resource Aqua + Resource Aqua+ Gelled 4X125G Grapefruit Flavour

Resource Gelled Water Grapefruit Flavour is a food supplement that helps nourish and hydrate people with dysphagia or difficulty swallowing liquids. Its advanced formula has a pudding texture that is easy to consume without risking the life of people with dysphagia, it also has a pleasant orange flavour and helps to provide the ideal amount of energy for the body.

It is made with a high water content, thus hydrating the body. In addition, it is a product that contributes to stimulate a good intestinal transit. It is a flavoured drink which, thanks to its gel texture, dissolves easily in the mouth and can be administered to people with various pathologies, including Parkinson's or Alzheimer's disease. Its texture helps the body to absorb nutrients correctly and at the same time to stay hydrated.

It is also a practical option for older people with dysphagia. Resource Agua Gelificada can be used in medical care while the patient is recovering, its versatility will keep the body hydrated at all times, and its orange flavour makes it an easy to consume product.

This type of product is tested by nutrition specialists who corroborate that its components help to hydrate and provide elements that the body needs to be at its best. It can be incorporated into a low sodium diet or food plan.

Composition

Water, thickeners (xanthan gum, guar gum), gelling agent (carrageenan), hardening agents (potassium chloride, calcium citrate), flavouring, sweetener (acesulfame K), colouring agents (carotenes, cochineal) and acidity regulators (potassium hydroxide, citric acid).

Directions for use

Take between 5 and 8 tubs daily depending on the nutritional needs of each person, follow medical recommendations for consumption and serve cold for better consistency.

Pharmaceutical advice

Resource Agua Gelificada Sabor Sabor Granada is indicated for people who have difficulty in swallowing liquids or dysphagia, as this can lead to a vital risk, where the lungs are affected and a respiratory infection is caused.
It should be consumed cold, it becomes jellified at 18°C/ 64.4°F. It is recommended to be taken under specialist supervision. A balanced and balanced diet is not a substitute. After opening the package it should be consumed. Contains sugars.
Can also be used for people who have a high risk of dehydration and for medical reasons are unable to drink fluids.