Allergen note The following list of allergens are excluded: wheat, gluten, barley, soya, eggs, milk and dairy products, lactose, nuts, sulphites, celery, fish, shellfish and yeast. Precautions Hypertensive individuals supplementing with vitamin E should start at a low amount of IU (international units) and gradually increase the amount under the supervision of the health care professional. Those using prescription blood thinning medications (anticoagulants) or aspirin should consult their physician before using vitamin E supplements. Storage instructions Store in a cool, dry place, protected from light and out of the reach of small children. Legal category Food supplement.
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