• Pack Arafarma Carticure 2x30 Sobres
  • Arafarma Carticure Pack 2x30 Envelopes
  • Arafarma Carticure Pack 2x30 Envelopes
-38%

Arafarma Carticure Pack 2x30 Envelopes

SKUAR3202217080319

Arafarma Carticure sachets is a food supplement whose proper consumption will help prevent joint injuries, as it provides greater strength to them. It is available in presentation of 30 units and has a pleasant orange flavour.

Regular price €44,46
Sale price €44,46 Regular price €71,92
You are saving: -€27,46
Pack Arafarma Carticure 2x30 Sobres
Arafarma Carticure Pack 2x30 Envelopes
Regular price €44,46
Sale price €44,46 Regular price €71,92
You are saving: -€27,46

Carticure sachets were created for people who constantly make some kind of physical effort, whether for sport, employment, weight, among others. Its combination of glucosamine and chondroitin sulphate make it a chondroprotective product with a synergistic effect, as these components are a natural part of cartilage. This product can benefit people over the age of 30, as at this stage of life there is usually a decrease in certain molecules responsible for maintaining good cartilage health. The same situation applies to people who make heavy physical exertion, such as athletes, overweight people, menopausal women, among others. Carticure sachets also contain vitamin C and manganese which will help the correct formation of collagen to increase joint protection. It can be consumed in most cases as it does not contain sucrose, glucose, gluten, lactose or any type of doping substance. It has a pleasant orange flavour. Who is it suitable for? This food supplement is suitable for adults who practice sports such as running, step, spinning, among others. It is also suitable for professional athletes, as it does not contain any banned substance on the doping list. People who are overweight can also benefit from taking Carticure sachets, as well as women of menopausal age and people whose jobs require a great deal of physical effort. It can be taken by people who are allergic to shellfish, intolerant to sucrose and glucose and by people who are allergic to lactose and gluten.