226Ers Neo Bar Protein - Protein Bar Neo Bar Protein - Protein Bar Black Cookies, 50 grams

PRODUCT DESCRIPTION
NEO BAR are 50 g protein bars that provide between 22 and 24 g of protein per bar and less than 1.5 g of sugar.
The protein comes from ingredients such as milk protein and bovine collagen peptides, thus favouring the uptake of amino acids and their assimilation.
They are gluten-free, with chocolate coating and only provide about 185 Kcal per bar.
With a pleasant texture and improved flavours, they are ideal as a snack at any time of the day, as protein and muscle recovery after training.
Available in 6 flavours:
Chocolate: with cocoa powder, cocoa soy chips and dark chocolate coating.
White Choco & Strawberry: with strawberry powder and white chocolate coating.
Coconut & Chocolate: with shredded coconut and dark chocolate coating.
Peanuts & Chocolate: with roasted peanuts and milk chocolate coating.
Banana & Chocolate: with banana, crunchy soy chips and milk chocolate coating.
Black Cookies: with cocoa-covered soy chips and milk chocolate.


USAGE Ideal for post-workout, but can be taken at any time for extra protein or as a healthy snack.
NET QUANTITY 50g
TYPE OF PACKAGING Flowpack
SHIPPING CONDITIONS Store in a cool, dry place.
SHELF LIFE Keep in a cool and dry place.
SHELF LIFE 12 months after date of manufacture.

Ingredients

Milk protein (milk protein, emulsifier: lecithins (soya)), humectant: xylitol, milk chocolate couverture with cocoa sweetener: 36% minimum (sweetener: maltitol, cocoa butter, cocoa mass, milk powder, skimmed milk powder, emulsifier: lecithins (soya), flavouring) (18.8%), bovine collagen peptides, bovine collagen peptide syrup (bovine collagen peptides, water, acidity regulator: Citric acid), soya protein isolate, sunflower oil, cocoa soya nuggets, (soya protein isolate, cocoa, tapioca starch), flavourings, sea salt, emulsifier: lecithins (soya).

Nutritional value

NUTRITIONAL TABLE




100g
50g
Energy value
kJ / kcal
1515/361
756/181
Fat
g
11,6
5,8
of which saturated
g
5,9
3,0
Carbohydrates
g
25,0
13,0
of which sugars
g
2,50
1,3
Polyalcohols
g
21,0
11,0
dietary fibre
g
1,4
0,7
Protein
g
46,9
23,5
Salt
g
0,62
0,31
Calculation based on the known or actual theoretical values of the ingredients used