SALMON & HERRING
Composition:
Salmon (45%), stock (28.8%), herring (25%), minerals, salmon oil, seaweed (0.1%).
Analytical constituents:
Protein 10.1%, Fat content 7%, Crude fibres 0.3%, Inorganic matter 2.7%, Moisture 75%, Omega 6 0.9%, Omega 3 1%.
ADDITIVES/KG: Nutritional additives:
Vitamin A 3,000 IU, Vitamin E 20 IU, Taurine 1,500 mg, Zinc (zinc sulphate, monohydrate) 25 mg, Manganese (manganous sulphate, monohydrate) 1.4 mg, Copper (copper (II) sulphate, pentahydrate) 2 mg, Iodine (anhydrous calcium iodate) 0.75 mg.
Instructions
Once opened, keep refrigerated for max. 24 hours. Serve at room temperature. Shelf life 24 months.
Formats
85 gr
