Naturgreen Experience Rhodiola Bio, 60 capsules

NaturGreen's Experience rhodiola Bio food supplement is a product made from a single natural extract from the rhodiola root. Its main function is to provide healthy nutrients to the body, especially two unique compounds from the rhodiola family.

The two compounds found in the rhodiola plant are rosavins and salidrosides. Both will help alleviate signs of asthenia, which is a condition centred on fatigue, tiredness and mood weakness in the individual. With the help of supplementation, the body can be made more resistant to recurrent or chronic fatigue.

In addition, the benefits of the supplement can also be felt during periods of high stress, when the body normally weakens and fatigues more quickly. In addition, rhodiola extract is rich in essential nutrients, including a small amount of vegetable proteins, carbohydrates and fats, so it can help supplement diets in a healthy way.

It is mainly indicated for adults and older adults who want to increase their resistance to fatigue or reduce the harmful effects of stress on the body.

It is advisable to take 1 capsule a day, preferably in a single dose with a glass of water and avoid biting or splitting it. It can be taken in the morning, in the evening or at midday, according to each individual's taste and preference.

Do not take more than the recommended amount. Avoid doubling the dose if it was not taken the day before. Never use if the person is hypersensitive to rhodiola extract or any of its excipients. Not suitable for children and adolescents. Never take as a substitute for a healthy diet, meals or a balanced lifestyle. Keep capsules in a cool place, preferably away from sunlight.

Rhodiola root extract (Rhodiola rosae) (400 mg), rice protein. Coating agent: hydroxypropyl methylcellulose.

The approximate nutritional values of 100g of product are as follows:

• 1682kJ / 396 kcal energy value.
• 1.60 g of fat.
  • Of which 0.63 g are saturated.
• 73.50 g of carbohydrates.
  • Of which 16.60 g are sugars.
• 2.10 g dietary fibre.
• 21.10 g Protein.
• 0.05 g salt.