Infisport Protein Bar Double Chocolate Bar 40g

Infisport's 40g double chocolate Protein bar with sweetener is a source of vitamins and protein. It is an Infisport bar with gluten and palm oil free content, low in sugars and a source of fibre.

Each 40g chocolate-coated bar provides the user with 13.7g of protein, 2g of sugars and 8.3g of fibre. It comes in a well-sealed package that can be carried around and consumed instantly with ease.

It contains vitamin B1. It is involved in the metabolism of carbohydrates to help activate the body. It contributes to the metabolism of fats and proteins, which cooperates with a better physical response in the adaptation to efforts.

It contains vitamin B6 which contributes to normal glycogen and protein metabolism. In this way, it helps to preserve and build muscle and also contributes to normal bone function.

Thanks to its polyunsaturated fatty acids, the bar helps to provide adequate energy and contributes to its normal function. It also contributes to the absorption of vitamins.

The Infisport bar mixes different protein sources of high biological value with different levels of digestion and absorption. In this way, it helps to release amino acids into the bloodstream, promoting a continuous supply of amino acids.

For athletes who require a supplement after exercise that requires increased protein intake. Also to consume as a snack at any time of the day.

For those who need a dietary supplement that helps to provide an increase in fat-free muscle mass and cooperates with muscle recovery.

Check that the packaging and the bar are in good condition before first use. Take the bar and consume after exercise or as a snack.

In case of adverse reactions, discontinue use. In case of signs of tampering or half-opened packaging do not use the product. Store in a cool, clean and dry place. Check the list of ingredients carefully before use. Keep out of the reach of small children, it is not a candy. Do not use if allergic to any of the ingredients. May contain peanuts, sesame, other nuts, traces of egg, sulphites or their derivatives.

Proteins of high biological value. Polyunsaturated fatty acids. Vitamins B1 and B6.